SEPTEMBER BREAKFAST & LUNCH MENUS

FREE BREAKFAST AND LUNCH IS OFFERED IN ALL STUDENTS IN ALL BUILDINGS.

 

ADULT MEAL RATES
BREAKFAST $2.50
LUNCH $4.00

ENTREE' $2.40

BEECH ELEMENTARY
BREAKFAST MENU

LUNCH MENU

MACGOWAN
BREAKFAST MENU

LUNCH MENU

GSRP

LUNCH MENU

HILBERT 

LUNCH MENU

RUHS

LUNCH MENU

VERITAS

LUNCH MENU

HEAD START

LUNCH MENU

STUCKEY CENTER
BREAKFAST MENU
LUNCH MENU

 

Discrimination Notice

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1)        mail: U.S. Department of Agriculture
            Office of the Assistant Secretary for Civil Rights
            1400 Independence Avenue, SW
            Washington, D.C. 20250-9410;

(2)       fax: (202) 690-7442; or

(3)       email: program.intake@usda.gov.

This institution is an equal opportunity provider.

About Food Services

Contact Information

Angela Davis, Food Service Director

E-mail davisa@redfordu.k12.mi.us
313-242-6133
FAX 313-242-6295

Pamela Shuffler

Food Service Program Coordinator
313-242-6133

Resources
Healthy Changes
Breakfast announcement
Online Food Service Payment
Other Online Payment via PaySchools

Household Income Report Form (2019-2020)